12-Inch Professional Honing Rod with Non-Slip Handle for Knives

Description: 【12" Honing Rod with Great Length】Professionally manufactured sharpening steel will keep your knives sharp, which allows you to avoid the pain of dull knives and ensures that you get the job of cutting things done without a hitch. What's more, BEWOS 12-inch knife sharpening rod is long enough to various knives without feeling too small. The Must-Have for Your Kitchen【Dense Saw-tooth & Safe to Use】The honing steel has uniformly dense saw-tooth for immediate sharpening effect, making your blunt knife become sharp again. In addition, there is a hanging holes on the knife honing rod for easy storage without taking up too much space in the kitchen. Segmented fixing design makes the sharpening steel more sturdy and resistant. In addition, there is an anti-scratch design at the handle to increase the safety of use【Ergonomic & Smooth Handle】 BEWOS honing rod’s handle is made of pp material and features a non-slip and ergonomic grip that ensures a secure and comfortable grip for effortless sharpening. Whether you are right-handed or left-handed, you can easily hold the knife sharpener【High Carbon Steel & Superb Craftsmanship】Our sharpening steel is made of high quality carbon steel with a nickel-chromium plated surface to form an alloy layer for corrosion resistance. Moreover, BEWOS produces honing steel rod with magnetic manufacturing technology that prevent metal particles from being inhaled or landing on nearby food when sharpening knives【Multi-occasion & Easy to Maintain】This knife steel is suitable for sharpening and maintaining various knives in the kitchen, home or hunting, such as cartilage knives, pocket knives, fruit knives, long fruit knives, chef knives, etc. Please use non-woven oil cloth soaked with cooking oil to wipe the body of the sharpening rod and dry it. When washed with water, make sure to wipe dry completely after washing. Avoid putting the knife sharpener rod in dishwasher【Easy to Use】Proper use of the knives sharpening rod can extend the life of the knife. When sharpening the knife, the knife sharpening steel is at an angle of 20 degrees, place the heel of the knife on the top of the honing steel, gently grind from the heel to the tip of the knife, repeat 2~3 times, then turn to the other side of the bottom of the knife until the blade is sharp. If you have any questions about BEWOS honing rod, please feel free to contact us Product Description Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 4.0 out of 5 stars 53 4.0 out of 5 stars 53 4.3 out of 5 stars 167 4.3 out of 5 stars 135 4.3 out of 5 stars 632 Price — $4.59$4.59 $8.99$8.99 $12.99$12.99 $17.99$17.99 STYLE with Curved Handle , High Carbon Steel with Square Handle , High Carbon Steel Triple Rivet Handle , Premium Stainless Steel , Laser-engraved Pattern Classic Black and White Patterned Handle , Premium Stainless Steel Triple Rivet Handle , Serrated Blades (4.5”) Sharpening your knives often to extend the life ! This honing rod is suitable for sharpening and maintaining various knives in the kitchen, home or hunting, such as cartilage knives, pocket knives, fruit knives, long fruit knives, chef knives, etc. Professionally manufactured sharpening steel will keep your knives sharp, which allows you to avoid the pain of dull knives and ensures that you get the job of cutting things done without a hitch. 12 INCH HONING STEEL Professionally manufactured honing rod will keep your knives sharp, which allows you to avoid the pain of dull knives and ensures that you get the job of cutting things done without a hitch.What's more, BEWOS 12-inch knife sharpening rod is long enough to various knives without feeling too small. The Must-Have for Your Kitchen! High Carbon Steel & Superb Craftsmanship Our sharpening steel is made of high quality carbon steel with a nickel-chromium plated surface to form an alloy layer for corrosion resistance. Moreover, BEWOS produces honing steel rod with magnetic manufacturing technology that prevent metal particles from being inhaled or landing on nearby food when sharpening knives. ERGONOMIC & SMOOTH HANDLE BEWOS honing rod’s handle is made of pp material and features a non-slip and ergonomic grip that ensures a secure and comfortable grip for effortless sharpening. Whether you are right-handed or left-handed, you can easily hold the knife sharpener. Please use non-woven oil cloth soaked with cooking oil to wipe the body of the sharpening rod and dry it. When washed with water, make sure to wipe dry completely after washing. Avoid putting the knife sharpener rod in dishwasher. EASY TO USE Proper use of the knives sharpening rod can extend the life of the knife. When sharpening the knife, the sharpening steel is at an angle of 15-20 degrees, place the heel of the knife on the top of the honing steel, gently grind from the heel to the tip of the knife, repeat 2~3 times, then turn to the other side of the bottom of the knife until the blade is sharp. DENSE SAW-TOOTH & SAFE TO USE The honing steel has uniformly dense saw-tooth for immediate sharpening effect, making your blunt knife become sharp again. In addition, there is a hanging holes on the knife honing rod for easy storage without taking up too much space in the kitchen. Segmented fixing design makes the sharpening steel more sturdy and resistant. In addition, there is an anti-scratch design at the handle to increase the safety of use. Various styles for you to choose!

Price: 20.43 USD

Location: Denver, Colorado

End Time: 2024-12-01T06:51:20.000Z

Shipping Cost: N/A USD