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Biochemistry Concepts and Connections by Dean Appling a la Carte

Description: About this productProduct InformationNOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value-this format costs significantly less than a new textbook. Before purchasing, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products. xxxxxxxxxxxxxxx For one or two semester biochemistry courses (science majors). A highly visual, precise and fresh approach to guide today's mixed-science majors to a deeper understanding of biochemistry Biochemistry: Concepts and Connections engages students in the rapidly evolving field of biochemistry, better preparing them for the challenges of 21stcentury science through quantitative reasoning skills and a rich, chemical perspective on biological processes. This concise first edition teaches mixed-science-majors the chemical logic underlying the mechanisms, pathways, and processes in living cells through groundbreaking biochemical art and a clear narrative that illustrates biochemistry's relation to all other life sciences. Integration of biochemistry's experimental underpinnings alongside the presentation of modern techniques encourages students to appreciate and consider how their understanding of biochemistry can and will contribute to solving problems in medicine, agricultural sciences, environmental sciences, and forensics. The text is fully integrated with MasteringChemistry to provide support for students before, during, and after class. Highlights include interactive animations and tutorials based on the textbook's biochemical art program and Foundation Figures to help students visualize complex processes, apply, and test conceptual understanding as well as quantitative reasoning. Also available with MasteringChemistry MasteringChemistry from Pearson is the leading online homework, tutorial, and assessment system, designed to improve results by engaging students before, during, and after class with powerful content. Instructors ensure students arrive prepared by assigning interaction with relevant biochemical concepts before class, and encourage critical thinking, visualization, and retention with in-class resources such as Learning CatalyticsTM. Students can further master concepts after class by interacting with biochemistry animations, problem sets, and tutorial assignments that provide hints and answer-specific feedback. The Mastering gradebook records scores for all automatically graded assignments in one place, while diagnostic tools give instructors access to rich data to assess student understanding and misconceptions. Mastering brings learning full circle by continuously adapting to each student and making learning more personal than ever--before, during, and after class.Product IdentifiersPublisherPearson EducationISBN-100133853497ISBN-139780133853490eBay Product ID (ePID)208657705Product Key FeaturesPublication Year2014LanguageEnglishDimensionsWeight76 OzWidth9.6in.Height1.6in.Length11in.Additional Product FeaturesFormatRingboundCopyright Date2016AuthorChristopher K. Mathews, Spencer J. Anthony-Cahill, Dean R. ApplingNumber of Pages912 PagesPublication Date2014-12-30

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Biochemistry Concepts and Connections by Dean Appling a la Carte

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Item Length: 10.6in.

Item Height: 1.2in.

Item Width: 9.5in.

Author: Christopher K. Mathews, Dean R. Appling, Spencer J. Anthony-Cahill

Publication Name: Biochemistry : concepts and Connections, Books ALA Carte Edition

Format: Ringbound

Language: English

Publisher: Pearson Education

Publication Year: 2019

Type: Textbook

Item Weight: 66.4 Oz

Number of Pages: 912 Pages

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