Description: Margaret Mitchell Meat and Poultry Cookery 1961 Wear-Ever Cutco Cookbook Condition: The cover and binding are good. The hinges and pages are good; there are no missing pages, creases, or tears, and no underlining, highlighting, or writing in the margins. The pages are bright. Buying: Please check our customer feedback and buy with confidence. You are buying without the benefit of a physical once-over, so we strive to take the most representative pictures possible. Our most valued customer is a careful buyer who studies the photos, reads the description, and asks pertinent questions. Shipping: Shipping quotes include all postage, packing, and insurance. We ship our books via USPS Media Mail, and sometimes delivery is slower than that quoted by the Postal Service. Please let us know if you would like another service, and we will quote you a price.International Shipping: We ship internationally using the eBay Global Shipping Program.
Price: 10.7 USD
Location: Marietta, Georgia
End Time: 2025-01-27T22:06:11.000Z
Shipping Cost: 4.5 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Cutco Cook Book Worlds Finest Cutlery
Book Series: Recipes
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Wear-Ever Aluminum
Intended Audience: Young Adults, Adults
Edition: First Edition, Volume 1
Vintage: Yes
Publication Year: 1961
Type: How To Book
Format: Hardcover
Language: English
Era: 1960s
Illustrator: Frank Marcello
Author: Margaret Mitchell
Features: Illustrated
Genre: Cookbooks
Topic: Cooking, Food
Country/Region of Manufacture: United States
Number of Pages: 128
