Flour Water Salt Yeast by Ken Forkish Artisan Bread and Pizza HC 2012

Description: Title: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and PizzaAuthor: Ken ForkishPublisher: Ten Speed PressCopyright Date: 2012Pages: 265Type: HardcoverDust Jacket: YesCondition: Good - minimal wear (see photos) Measurements:Height: 10.25"Length: 8.25"Width: 1" Measurements are approximate.

Price: 25 USD

Location: Rochester, Michigan

End Time: 2024-12-02T22:00:08.000Z

Shipping Cost: 6.13 USD

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All returns accepted: ReturnsNotAccepted

Binding: Hardcover

Language: English

Special Attributes: Dust Jacket

Author: Ken Forkish

Publisher: Ten Speed Press

Topic: Artisan Bread and Pizza

Subject: Cooking

Copyright Date: 2012