Description: Wrinkled cover sleeve on top see pictures for details.
Price: 25 USD
Location: Keystone Heights, Florida
End Time: 2024-08-07T21:12:59.000Z
Shipping Cost: 5.99 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Flour Water Salt Yeast : the Fundamentals of Artisan Bread and Pizza [A Cookbook]
Item Length: 10in
Item Height: 1.1in
Item Width: 8in
Author: Ken Forkish
Format: Hardcover
Language: English
Topic: Courses & Dishes / Bread, Courses & Dishes / Pizza, Methods / Baking
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2012
Genre: Cooking
Item Weight: 40.7 Oz
Number of Pages: 272 Pages