Flour Water Salt Yeast : The Fundamentals of Artisan Bread and Pizza [a...

Description: 9781607742739

Price: 21.2 USD

Location: Wilmington, North Carolina

End Time: 2024-08-28T17:16:22.000Z

Shipping Cost: 3.95 USD

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Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 14 Days

Refund will be given as: Money Back

Book Title: Flour Water Salt Yeast : the Fundamentals of Artisan Bread and Pizza [A Cookbook]

Number of Pages: 272 Pages

Language: English

Publisher: Potter/Ten SPEED/Harmony/Rodale

Topic: Courses & Dishes / Bread, Courses & Dishes / Pizza, Methods / Baking

Publication Year: 2012

Item Height: 1 in

Illustrator: Yes

Genre: Cooking

Item Weight: 43.3 Oz

Author: Ken Forkish

Item Length: 10.3 in

Item Width: 8.3 in

Format: Hardcover