Description: Sensory Evaluation a Practical Handbook, Paperback by Kemp, Sarah E.; Hollowood, Tracey; Hort, Joanne, ISBN 1405162104, ISBN-13 9781405162104, Like New Used, Free shipping in the US This handbook or succinct textbook guides industry or academic practitioners through the stages of testing a consumer's sensory experience of a commercial product. It is intended to augment a full-sized standard textbook on sensory science that includes theoretical dimensions and advanced techniques and applications. Kemp, formerly with a large food and beverage corporation; Tracey Hollowood, with a sensory research company; and Joanne Hort (sensory science, U. of Nottingham-Sutton Bonington) explain sensory perception, planning a sensory project, requirements for sensory testing, sensory test methods, and completing the project Annotation ©2009 Book News, Inc., Portland, OR ()
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Number of Pages: 208 Pages
Publication Name: Sensory Evaluation : a Practical Handbook
Language: English
Publisher: Wiley & Sons, Incorporated, John
Item Height: 0.1 in
Subject: Neurology, Beauty & Grooming, Marketing / General, Food Science, Industries / Food Industry
Publication Year: 2009
Item Weight: 1.1 Oz
Type: Textbook
Item Length: 8.4 in
Subject Area: Technology & Engineering, Health & Fitness, Business & Economics, Medical
Author: Sarah E. Kemp, Tracey Hollowood, Joanne Hort
Item Width: 6.5 in
Format: Trade Paperback
