Description: The French Pastry Book Alice Hotchkiss Crippen 1st Edition 1926 Printed in USA This hard-to-find book is the go-to for anyone who wants to learn how to make French pastry to perfection. 103 pages, hardbound. Cover has some chipping on the back but the contents are crisp and clean just waiting to teach you how to be an extraordinary French pastry chef. See pictures for more details.
Price: 24 USD
Location: Bremerton, Washington
End Time: 2025-01-16T22:42:51.000Z
Shipping Cost: 5.73 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Special Attributes: 1st Edition, Dust Jacket, Illustrated, Mylar Cover
Author: Crippen, Alice Hotchkiss
Publisher: Brentanos
Topic: Basic, General Cooking
Modified Item: No
Subject: Cooking
Year Printed: 1926
Original/Facsimile: Original
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